Nutrients in Tree fern, cooked, with salt

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Amount of nutrients in 100 g (grams) of Tree fern, cooked, with salt.

NutrientAmount and UnitPercentage
Water 88.6 g 88.6%
Energy (calorie) 40 kcal
Energy (joule) 166 kJ
Protein 0.29 g 0.29%
Total lipid (fat) 0.07 g 0.07%
Ash 0.26 g 0.26%
Carbohydrate, by difference 10.78 g 10.78%
Fiber, total dietary 3.7 g 3.7%
Calcium, Ca 8 mg 0.01%
Iron, Fe 0.16 mg
Magnesium, Mg 5 mg
Phosphorus, P 4 mg
Potassium, K 5 mg
Sodium, Na 241 mg 0.24%
Zinc, Zn 0.31 mg
Copper, Cu 0.202 mg
Manganese, Mn 0.539 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 30 mg 0.03%
Thiamin 0 mg
Riboflavin 0.3 mg
Niacin 3.5 mg
Pantothenic acid 0.063 mg
Vitamin B-6 0.179 mg
Folate, total 15 µg
Folic acid 0 µg
Folate, food 15 µg
Folate, DFE 15 µg
Vitamin B-12 0 µg
Vitamin A, RAE 10 µg
Retinol 0 µg
Vitamin A, IU 200 IU
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Fatty acids, total trans 0 g
Cholesterol 0 mg